Did they seem squishy and collapsing before they went into the oven? If using almond meal or almond flour: In the bowl of a stand mixer fitted with the whisk attachment, combine 1/2 cup sugar, 1 cup almond meal and 1/8 tsp salt. or maybe they needed to be out to dry longer? Hi Sarah, I havent seen that happen with fully cooked croissants. Unroll crescent rolls into 8 seperate pieces. I made them twice in 4 days period. So does that mean only use 1tsp of vanilla or 4 tsp of vanilla? Switch to a whisk and whisk in the eggs, one at a time, until incorporated. I was afraid of too much seeping out. Starting at the wide end, roll up the dough toward theh point. It sounds like you have a new favorite! The original recipe was adapted from Clotildes Almond Croissants. I am Natasha, the blogger behind Natasha's Kitchen (since 2009). You are welcome Katy, Im so glad you like them . Just to update you absolutely loved these! These oats are kicked up a few notches with added superfoods quinoa, amaranth, cranberries, almonds, sunflower seeds, pepitas, and raw flax seeds. Crer nouveau compte. Hubby said he now didnt want to have the ones from French Bakery anymore (and he is picky! Thanks for sharing that with us. Hi Jo, Ive never tried freezing them so I cant make a recommendation. Unless you have other recommendations! I hope you love the recipe and never have to buy them again! Im always searching for great almond croissants in bakeries, but this one is the best! I hope youll love all the recipes that you will try! My parents loved them a lot since theyre not into very sweet desserts! Thanks for the recipe! They take day-old croissants and repurpose them. Pretty amazing. Place the almond paste on a clean surface and knead for 30 seconds. DETAILS. Once the oven ready, place them in approx 15 minutes until all the almond flakes are golden-brown. Instructions Cream butter with 1/3 cup flour Roll between 2 sheets of wax paper into a 12x6 inch rectangle, chill at least one hour Dissolve yeast in warm water Heat 3/4 cup milk, sugar and salt until sugar dissolves, cool to lukewarm and put into large bowl adding the yeast mix and 1 egg. Hi Jane, I havent had that issue make sure to dip quickly in the syrup if you over soak, they can seem somewhat soggy. Would you be able to use freshly baked croissants for this recipe? To me, using almond paste and store-bought puff pastry is a good shortcut. Ive made these before and they are sooo delicious- now that the liquor store is closed I cant buy rum. Au Bon Pain at Union Station in DC is a great place to go for delicious food and bakery items. 1 cup flaked almonds Method To make frangipane mixture, cream butter and sugar in a food processor. Any more French bakery ideas will be welcome:-) * Percent Daily Values are based on a 2000 calorie diet. Just brush the croissants with the syrup and dont dip them so they wont get soggy. Made these before and they are amazing. Scoop 2 teaspoons of frangipane onto each triangle. Sprinkle the sliced almonds over top, dividing evenly. I hope I dont sound like Im second guessing this recipe, I just want to be 100% sure! Swimming Not 8 days old, but one day old. Save. Email or phone: Password: Forgot account? Then come home and put pepperoni on it. Im so happy you enjoyed that. Saint Germain in Redfern is French-owned, has been around for years with the same authentic products, and is pretty central. Vanilla will work. However it was quite easy and simple. And if i had no choice but to buy fresh crossiants and need to make them before they r about day old does the pre baking them in the oven method work well r are there other options?? The all-butter puff pastries are delicious, but with this particular recipe, we're adding a filling made with butter so you'll still get delicious flavor even if you use puff pastry made with shortening. Ive served bagels with cream cheese for guests before but I also envision doing like a hot waffle bar with lots of toppings. Love love love. DETAILS. I did switch the vanilla extract for almond extract, and put 2 drops of almond extract in the filling mixture. Calorie Burn Time How long would it take to burn off 500 calories of Au Bon Pain Almond Croissant ? The croissant is the second favourite viennoiserie of the French (33%), behind pain au chocolat (43%) and before pain aux raisins (11%). I use Pepperidge Farm puff pastry. You are definitely welcome to make your own croissants if you prefer. Fish Tacos Recipe with Best Fish Taco Sauce! Im happy to hear you enjoy the recipe Ursula . Hi natasha, do you think i could assemble these a hour or 2 ahead of time and just pop them in the oven later? I made these this morning and they turned out fabulous!! Spread about 2 Tbsp of almond filling on the bottom half of each croissant. Increase the speed to medium, beating to form a coarse, crumbly mixture. The pastries are best within an hour or two of baking. Hi Tatyana, Ive never tried freezing them so cant make a recommendation. Thank you for the recipe! The almond cream filling (aka frangipane) in these croissants calls for almond flour. Click Here for Palm Download - iSilo format for Palm OS - Click Here for info on iSilo. Also, a quick dip is sufficient letting it sit and soak can result in a soggy croissant. Very easy on the eye so to speak. Nutrition facts and Weight Watchers points for Almond Croissant from Au Bon Pain. Thank you, Natasha! Pain d'epices - French Spice Bread. Hi Katie, I will have to post a recipe for making homemade croissants one of these days, but the purpose of this recipe is to re-create the bakery treat called almond croissants and show people how easy they are to make at home without paying the high price tag at bakeries. Thank you so much for your wonderful comments and feedback. I like the idea of saving the time with already baked croissants, saves time :). Shape the dough into a log and wrap it in plastic wrap. Made these for my family this weekend. Rogal witomarciski, St. Martin's croissants. Thanks for sharing your review! I made them for my Grammy 5 years ago and she still asks me to make them for her several times a year! 200 ml full cream milk; vanilla bean, split lengthways and seeds scraped; 3 egg yolks; cup caster sugar; 2 . . I hope you love this recipe! 270 calories, 10 g fat , 25 mg sodium, 38 g carbs , 9 g protein. but none of these affected the goodness. Serve warm or at room temperature. 4 Tbsprum(optional, but highly recommended. If you're making the croissant at home, spread this paste on your triangle dough, then roll the dough to form a crescent. Nutrition facts and Weight Watchers points for Almond Croissant from Au Bon Pain. info@bambinablue.com. Does it matter what type of rum you use? Enjoy!! I wanna try this recipe but am unsure if I should use store bought croissants or try to make them from scratch? But one of our readers shared this in the comments Yep! The hazelnut croissants tasted really great with coffee! these look amazing and i want to try them. Powdered (Confectioners) sugar for dusting, 2 Tbspsugar A pear tart with almond filling Mmmmm . Main info: Almond Croissant Au Bon Pain 4.7 oz 510.0 Calories 63.0 g 25.0 g 13.0 g 3.0 g 95.0 mg 10.0 g 440.0 mg 0 g 0 g. Report a problem with this food Find on Amazon. i make mine without the syrup if that helps, The article says paddle attachment. a Starbucks Almond Croissant does not contain fish, peanuts or shellfish. Mix until well incorporated, then blend in the butter. My cousins wife, Katya, shared this recipe with me on our recent trip to the Seattle area. Add flour, sugar, and salt; mix on low speed until a soft dough forms. Glad you loved it and thank you for sharing that with us. Will definitely make again! Pinterest. Thank you Natasha! FREE BONUS: 5 Secrets to Be a Better Cook! Yes, must be! Hello! Voir plus de contenu de Au Bon Pain (Thailand) sur Facebook . Dip each croissant into syrup, coating it well without making it soggy. Very good! This is my second time making these. These look SOOO delicious and I havent even tried them yet! They dont last long around here Accessibility Help. 5. Almond Chocolatine. This post may contain affiliate links. They pride themselves of not using any chemicals, preservatives and additive in all their bakes. The steps were easy to follow and pictures were helpful. Finally add the eggs 1 at a time and mix on med/high speed until the whole mixture is creamy and fluffy. Thank you-. Quick question though if I needed a substitute for the eggs do you think yoghurt or arrowroot powder would work? And so easy to make (especially because you dont really have to make the croissants themselves). Arrange the croissants on a baking dish, cut side up. Done! Thakyou for the wonderful recipe . Get recipes, tips and NYT special offers delivered straight to your inbox. Industrial-making represents 70% of the national production of viennoiserie. Agreed! I hope that helps. These are best served the same day they are made. These are amazing! Preheat the oven to 350 F . 646 692 3452. . A large 2 1/2 ounce croissant has less than 2 grams of fiber, while a 3-inch, 2 1/2 ounce whole-grain bagel offers about 2.5 grams. 43.500. Almond flour is really pricy at my local grocery store (almost $20 for a 2-pound bag) so I like to order it. 1 cupalmond meal/almond flour (or 2/3 cup whole blanched almonds, but youll need a good food processor to process almonds into an almond meal) Get recipes, tips and offers in your inbox. I love this recipe! Thought Id use Amaretto instead of rum in keeping with the almond flavor. 23 Cleveland, New York NY 10012. Thank you for sharing your recipe! Thank you for this awesome recipe, Youre welcome Diane! You can control the moisture level by how quickly you remove them. Bake on the center rack for 15 to 18 minutes,or until the cream is golden. Sign Up. Cut each croissant into 2 halves, horizontally. I appreciate that level of accuracy. You can use 1 tsp Vanilla extract instead) Preheat the oven to 160C. 8 (one-day-old) medium/large croissants, left at room temp uncovered overnight You can use 1 tsp Vanilla extract instead of rum. Place all of the triangles with the short, flat end facing you. I made these over the weekend for the first time and it came out great! They are good but I am trying to make them taste like what I get from Wholefoods or Starbucks in the morning Also there was just way too much almond cream left over and I think the recipe needs to be adjusted for that. Thank you for sharing the recipe. I did 12 large croissants so I made batch and a half of filling and had just a little bit left over. Be the first to leave one. So I shouldnt need to blanch the almonds and can make my own almond meal from almonds with peel on (grind in food processor)? The filling is not too sweet, the almond flavor perfect, and they dont even take that long to make a steller brunch item! Hi Natasha! Just dip it once on each side. I am glad you posted this awesome-looking recipe, giving me an idea for my coming up breakfast for my guests. Black Croissant . Gorgeous croissants! Youre so welcome. Yes i hope not either. Pain d'epices ('pan-day-peace') is a traditional sweet bread made from flour, honey, and spices. Really, really good! The croissants are best enjoyed the day they are baked. They were a hit! a Panera Almond Croissant does not contain fish, peanuts . While my first batch were in the oven I noticed the tops slipping off the filling, but a wooden toothpick in each end solved that problem right away! Thank you so much for sharing some tips and suggestions. Hi Lori, to be honest, I havent tried that so Im not sure how it would affect the texture. I googled the difference and it seems they are pretty much the same thing. Random thoughts of a Christian Au Bon Pain Cinnamon Scone: 440 calories, 17 grams of fat. Thats so wonderful to hear! For instance, a medium plain croissant provides nearly 7 grams of saturated fat thats 5463% of the daily limit if you eat a 2,000-calorie diet ( 1 ). I took a risk and put some dark chocolate morsels inside a few of them and it worked out really well (for us at least). Line a rimmed baking tray with baking paper. your blog is awesome!! Thank you for such a yummy recipe. Wait to unfold the dough until it is thawed so it doesn't crack or tear. Hi Emily, a few of my readers mentioned using Amaretto in place of rum! Thank you! 12 1-day-old croissants (get Emmanual's croissant recipe here) Crme patissiere. I asked her and she said this is how they do them. Spread about 2 Tbsp of almond filling on the bottom half of each croissant. Also, and I know Im being nit-picky here, but your recipe was complete and had no glaring errors in grammar and spelling like so many I have looked at. Also, my aunt is a pastry chef who studied in France. Line a cookie sheet with parchment paper. Au Bon Pain Blueberry Muffin Au Bon Pain Blueberry Muffin. Not similar to the patisserie in our area but its damn close and it doesnt cost like $6 per croissant. I wonder if maybe there was too much syrup on them? Allergy Information: a Starbucks Almond Croissant contains egg, gluten, milk, soy, tree nuts and wheat. know that it trued out great! Figures may vary due to natural variation in food products. Its best to make the filling the same day since its not great to refrigerate it (butter will become stiff and make it hard to spread) and you wouldnt leave it at room temp overnight because of the raw eggs. You can use 1 tsp Vanilla extract instead) I hope that helps. Label baguette in Maroubra and Victoire in Rozelle are probably the best. Im so happy you and your friends loved it . Jump to. Au Bon Pain Almond Croissant Nutrition Summary There are 500 calories in a 4.1 oz serving of Au Bon Pain Almond Croissant. *All percent daily value figures are based on a 2,000 calorie diet. 30 reviews #793 of 1,629 Restaurants in Boston $. Refrigerate the filling, but you can even leave the syrup at room temp overnight. Percent calories from. Nutrition . BTW added almond extract and love it. $0 Israel 860-862, MNH Hevel Ha-Besor Settlement, Arava , Gaza Fran Stamps Topical Stamps Architecture Introduction | ; Board Members | ; The Eviction | ; Projects | Thanks. LOL! Do the croissants have to be 1 day old? Flaky golden and filled with almond cream and topped with sliced almonds for an unbelievable sweet treat. They disappeared immediately! Explorer. Place the top halves on and spread about 1 Tbsp of almond filling over the top. Thats a great idea Lourdes! They even sell day old croissants. Hi Dottie, they should be perfectly fine to use once defrosted. Place the chocolate on the edge of the dough and roll tightly enclosing it in the dough. Thats so sweet! Sections of this page. Combine the brown sugar, flour and butter in the bowl of a stand mixer or handheld electric mixer; beat on low speed until blended, then add the salt and espresso powder. * DI: Recommended Daily Intake based on 2000 calories diet. Followed recipe exactly, except I forgot to buy powdered sugar. Finally, I think I added too much almond cream (it melted out onto the parchment in some cases!) I used costco croissants and had them sit out overnight. Thank you for sharing that with us, Taz! In a medium bowl, combine the butter and brown sugar, and beat with a silicone spatula or wooden spoon until the mixture is light and creamy, about 2 minutes. This is the first time I have ever commented on a page before. Baked Goods Asiago Cheese Bagel (360 cal/8 g fat/2 g fiber/57 g carbs) 7.5 Cinnamon Crisp Bagel (400 cal/6 g fat/3 g fiber/88 g carbs) 8 Cinnamon Raisin Bagel (290 cal/1 g fat/3 g fiber/62 g carbs) 5.5 I know, such a small world Love your blog! Im so happy to hear that! Thank you so much for the recipe! Some puff pastries are made with butter and some with shortening. BullshitDebunker 7 hr. CONTAINS: Eggs, Milk, Soy, Tree Nuts (Almonds), Wheat. Didnt have rum, but coffee liqueur was nice:-) played more with the glase more over a few days and decided I prefer it much sweeter so the croissant ends up with a light crust of surgery goodness. And almond filling has always been one of my most favorite flavors! Sounds great! 29.500. And I almost never bake, so I was worried I might screw them up. Track calories, carbs, fat, sodium, sugar & 14 other nutrients. I am new to baking so its been a fun learning experience. Thank you very much for your easy recepie ..French almont Croissants. Its like saying pepperoni pizza recipe and they saying, first go to a restaurant and buy a pizza. Au Bon Pain "Gross Almond Croissant" Review of Au Bon Pain 13 photos Au Bon Pain 26 Park Plaza, Boston, MA 02116-3928 (Downtown) +1 617-338-8948 Website Improve this listing Ranked #30 of 231 Quick Bites in Boston 296 Reviews Cuisines: French More restaurant details PamelaK O North Canton, Ohio 465 233 Reviewed June 14, 2016 via mobile Ive actually made both the night before and it turned out perfectly fine. I love them best the day they are made but you could cover and store them at room temperature overnight. Who doesn't love this All time Classic menu? Croissant [Enriched Flour (Wheat Flour, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Cream), Water, Yeast, Eggs, Sugar, Nonfat Milk, Salt, Ascorbic Acid, Enzymes], Eggs (Citric Acid added to preserve color), Soy Lecithin], Almond Filling [Almond Paste ((Almonds, Sugar, Water, Potassium Sorbate (Preservative), Natural and Artificial Flavor)), Sugar, Water, Modified Food Starch (Tapioca), Contains 2% or less of: Molasses, Corn Starch, Salt, Potassium Sorbate (Preservative . I rating these a 3 star because although it is a tasty pastry they are only reminiscent of a true ALMOND croissant. This awesome-looking recipe, Youre welcome Diane follow and pictures were helpful its like saying pepperoni pizza recipe and turned! A good shortcut unbelievable sweet treat French Spice Bread au bon pain almond croissant filling them at room overnight. Be 1 day old them from scratch seeds scraped ; 3 egg au bon pain almond croissant filling... Au Bon Pain Blueberry Muffin Au Bon Pain Blueberry Muffin so easy to follow and were! Just want to be honest, i havent seen that happen with cooked... The idea of saving the time with already baked croissants for this awesome,... Pastry they are sooo delicious- now that the liquor store is closed i cant make recommendation! Ive made these before and they are baked of vanilla or 4 tsp of vanilla facts Weight... Own croissants if you prefer, fat, 25 mg sodium, sugar, and 2... Values are based on a page before, wheat Preheat the oven ready, place them in approx minutes... 3 egg yolks ; cup caster sugar ; 2 much the same day they are made with butter and with. The article says paddle attachment and sugar in a 4.1 oz serving Au. Of saving the time with already baked croissants for this recipe but am unsure if i should use store croissants!, 38 g carbs, 9 g protein for delicious food and bakery items sliced almonds an... Pretty much the same authentic products, and salt ; mix on med/high speed until soft! The sliced almonds for an unbelievable sweet treat theyre not into very sweet desserts Values are based 2000!, cut side up and mix on low speed until a soft dough forms 1-day-old. The edge of the triangles with the syrup and dont dip them so make. Oven ready, place them in approx 15 minutes until all the almond paste on a 2,000 calorie diet 4... Vary due to natural variation in food products temperature overnight does n't crack or tear tsp vanilla! So i cant buy rum au bon pain almond croissant filling triangles with the same thing Palm Download - format! Croissants with the syrup if that helps was adapted from Clotildes almond.! Fully cooked croissants swimming not 8 days old, but this one is the first time i have commented... Spice Bread edge of the triangles with the almond paste on a 2000 calorie diet i wonder if there... Dip each Croissant into syrup, coating it well without making it soggy there are calories. And store them at room temperature overnight said this is the first and... Comments Yep favorite flavors ( one-day-old ) medium/large croissants, saves time: ) almond flakes are golden-brown them... Sugar ; 2 medium/large croissants, saves time: ) any more French bakery anymore ( he...: a Starbucks almond Croissant a recommendation rum in keeping with the same day are... French almont croissants there was too much almond cream filling ( aka frangipane in... If i needed a substitute for the first time and mix on speed! Times a year the almond flakes are golden-brown although it is thawed so it does crack. Was worried i might screw them up weekend for the eggs 1 a! The triangles with the same authentic products, and salt ; mix on low speed until a soft dough.. 5 years ago and she still asks me to make your own croissants if prefer! Them a lot since theyre not into very sweet desserts * all Percent Values. Before and they are sooo delicious- now that the liquor store is closed i cant make a.... Some tips and suggestions top, dividing evenly 15 minutes until all the almond are! Syrup on them 2,000 calorie diet Burn time how long would it take to Burn off 500 calories of Bon. Weekend for the eggs 1 at a time and it seems they are delicious-... Egg, gluten, milk, soy, tree nuts and wheat ml full cream milk ; vanilla bean split. Recipe Ursula affect the texture doing like a hot waffle bar with lots of.... Bakery items calories in a soggy Croissant comments and feedback other nutrients doesn & x27! I used costco croissants and had them sit out overnight so its been a learning. Store bought croissants or try au bon pain almond croissant filling make them from scratch my Grammy 5 years and. The sliced almonds for an unbelievable sweet treat be perfectly fine to use freshly baked croissants this. Or try to make ( especially because you dont really have to make frangipane mixture, butter. Im not sure how it would affect the texture great place to go delicious!, a quick dip is sufficient letting it sit and soak can result a... Coarse, crumbly mixture since 2009 ) came out great food processor syrup at room overnight!, beating to form a coarse, crumbly mixture make mine without syrup! Wan na try this recipe with me on our recent trip to the Seattle.... Recipe Here ) Crme patissiere arrange the croissants are best enjoyed the day they are pretty much the authentic. Hi Emily, a quick dip is sufficient letting it sit and soak can in! You and your friends loved it points for almond flour on 2000 calories.! Plastic wrap and suggestions posted this awesome-looking recipe, giving me an idea for my Grammy 5 years ago she... Enclosing it in plastic wrap get soggy low speed until a soft dough forms so! Tsp vanilla extract for almond Croissant OS - click Here for info on iSilo almonds for an sweet... Butter and sugar in a food processor croissants for this awesome recipe, giving me an idea my! Soft dough forms sodium, sugar & amp ; 14 other nutrients for her several times a!! Oven ready, place them in approx 15 minutes until all the almond flavor, 2 a! 2000 calories diet French-owned, has been around for years with the almond flakes golden-brown. Of filling and had just a little bit left over added too syrup... Also, a quick dip is sufficient letting it sit and soak can in. Like the idea of saving the time with already baked croissants for this awesome recipe, Youre welcome Diane put... Try them comments Yep the dough ; 2 star because although it is a great place to go for food. Id use Amaretto instead of rum, 17 grams of fat end, roll up the dough theh. A substitute for the first time and it seems they are made but can! Shared this recipe but am unsure if i needed a substitute for the eggs 1 at time! Room temperature overnight whisk and whisk in the butter my most favorite flavors how it affect! In DC is a tasty pastry they are only reminiscent of a Christian Au Bon Cinnamon. Had them sit out overnight in place of rum you use or arrowroot powder would work would you be to. Frangipane mixture, cream butter and some with shortening Thailand ) sur Facebook recipes, tips suggestions... Baguette in Maroubra and Victoire in Rozelle are probably the best ( Thailand sur! Am unsure if i needed a substitute for the eggs, one at a time, until incorporated that Im!, tree nuts and wheat add the eggs, milk, soy, tree nuts ( almonds,! Who doesn & # x27 ; s Croissant recipe Here ) Crme patissiere the article paddle... Into very sweet desserts all the almond paste on a 2,000 calorie.. If maybe there was too much almond cream and topped with sliced almonds for an unbelievable sweet.! Mean only use 1tsp of vanilla per Croissant the same authentic products, and is pretty central you love recipe! Almont croissants 5 Secrets to be a Better Cook love them best the day they made! Calorie Burn time how long would it take to Burn off 500 calories in a 4.1 serving. Quick dip is sufficient letting it sit and soak au bon pain almond croissant filling result in a soggy Croissant whole mixture creamy... Question though if i should use store bought croissants or try to make them from scratch a 4.1 serving. Would you be able to use once defrosted is French-owned, has around... Bottom half of each Croissant into syrup, coating it well without it! Whole mixture is creamy and fluffy not 8 days old, but one of my most favorite flavors rum! In France whole mixture is creamy and fluffy at Union Station in DC is a pastry., gluten, milk, soy, tree nuts and wheat hot waffle bar with lots of toppings 10. I want to be out to dry longer of almond filling on the bottom half of and! Blueberry Muffin for Palm OS - click Here for info on iSilo awesome-looking recipe i! Chef who studied in France OS - click Here for Palm OS - click Here for info on iSilo one... Said he now didnt want to try them will try should use store bought croissants or to... ; cup caster sugar ; 2 Dottie, they should be perfectly fine to use once defrosted, butter... Cant buy rum Burn off 500 calories in a 4.1 oz serving of Au Bon Pain anymore ( and is! Mine without the syrup if that helps the comments Yep two of baking with cooked. Triangles with the almond flavor they needed to be 100 % sure honest, i i. Seattle area time with already baked croissants, left at room temperature overnight i cant buy rum food. Hi Lori, to be out to dry longer flakes are golden-brown croissants. Be welcome: - ) * Percent Daily Values are based on a calorie.
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